Soy Beef Short Rib

Beef short rib, soy sauce, onion, sugar, garlic, pear, radish, carrot, red capsicum, spring onion, ricecake, cooked quail egg, sesame oil, sesame seed

Microwave - Defrost. Slightly peel off or pierce film in several places and microwave on high heat for about 5 minutes. 

Panfry - Defrost. Stir-fry until hot. Add 70ml water for softer texture.